Protheine ea BodyBar 22% ke sehlahisoa sa boleng se nang le protheine e hloekisitsoeng haholo ea 22%. Likarolo tsohle li kopantsoe habonolo ke 'mele kapele, li fana ka matlafatso ea matla pele ho koetliso, ho khutlisa ts'ebetso le ho imolla mokhathala kamora ho ikoetlisa ka matla. Tatso ea tlhaho e fa mekoallo tatso le monko o monate.
Melemo
Sebopeho sa likarolo tse khethiloeng ka botlalo se thusa ho eketsa katleho ea koetliso. Boteng ba livithamini tsa B le likarolo tse ngata tsa tšalo li etsa hore bara e be molemo le ho feta ho bophelo bo botle. Ha e na li-GMO.
Foromo ea tokollo
Protheine ea BodyBar 22% e fumaneha ka ligrama tse 50 sekotwaneng ka mefuta e mene e fapaneng. U ka reka mabokose a likotoana tse 16 le tse 18.
Sebopeho
| Sebopeho le boleng ba matla | Tatso | |||
| Creme brulee ka chokolete e lefifi | Li-cherries tse butsoitseng ka tsokolate e lefifi | Nut kopanya ka tsokolate lefifi | Moratuoa liapolekose tse omisitsoeng ka yogurt | |
| Liprotheine, g | 22 | 22 | 22 | 22 |
| Mafura, g | 12 | 16,3 | 23 | 16,8 |
| Lik'habohaedreite, g | 13,4 | 34 | 27,8 | 40,6 |
| Faeba, g | 3,3 | 3,3 | 3,5 | 3,3 |
| Boleng ba matla, kcal | 256 | 377 | 413 | 408 |
| Tatso e tlatsetsang | Li-flakes tsa coconut, lialmonde tse pshatlehileng. | Li-cherries tse omisitsoeng. | Lithollo tsa matokomane tse sitsoeng, lithollo tsa almonde tse pshatlehileng. | Mabolilane omisitsoe (liapolekose tse omisitsoeng). |
| Lisebelisoa | Chokolete e bohloko (cocoa boima, tsoekere, cocoa botoro, soya lecithin emulsifier, vanillin tatso, E476 emulsifier), cocoa powder. | Leqhoa la yoghurt (tsoekere, mafura a meroho, lebese whey, yoghurt phofo 2%, emulsifier: soya lecithin, acidity e laolang citric acid, tatso). | ||
| Ho tsepamisa mohopolo ho protheine ea lebese, tsoekere-fructose le sirapo ea maltose, mafura a meroho, whey protheine e itšehla thajana, inulin, sesebelisoa se bolokang metsi glycerin, soya lecithin emulsifier, tatso, vithamine-diminerale premix. | ||||
| Setšoantšo sa bareng | ||||
Mokhoa oa kopo
Baatlelete ba eletsoa hore ba je li-bars tse 1-2 ka letsatsi, ho feta moo. Kamora ho koetlisoa kapa joalo ka seneke. Ke habohlokoa ho hopola hore phepo ea lipapali ha e nke sebaka sa lijo tse felletseng.
Mokhoa oa ho boloka
Mekoallo e bolokiloe ka mocheso ho tloha ho +6 ° C ho isa ho 25 ° C le mongobo o lekanyelitsoeng oa 75%, e seng selemo se fetang se le seng.
Theko
| Ho paka | Litšenyehelo, ka li-ruble |
| Ka sekotoana | 75 |
| Lebokose la 16 | 1200 |
| Lebokose la likarolo tse 18. | 1350 |
