Litafole tsa Glycemic Index
1K 0 19.04.2019 (e ntlafalitsoeng la ho qetela: 02.07.2019)
Ha o leka mefuta e fapaneng ea lijo le maano a phepo bakeng sa tahlehelo ea boima ba 'mele, etsa bonnete ba hore o leka ho ja ka index ea glycemic. Kajeno sesupa sena se ratoa haholo ebile ha se tlase ho sehlahisoa sa KBZHU. Li-glycemic index tsa lijo bakeng sa ho theola boima ba 'mele ka mokhoa oa tafole li tla u thusa ho tsamaea hantle haholo ntlheng ena le ho khetha lijo tse loketseng lijo tsa hau.
Lebitso la sehlahisoa | Index ea Glycemic |
Lenaneo le tlase la glycemic (0-39) | |
Avocado | 10 |
Li-orang, liapolekose, quince | 35 |
Artichoke, ciliegia, eggplant | 20 |
Pepere ea tšepe, celery, rhubarb, radish, dill, spinach | 15 |
Broccoli | 15 |
Lierekisi | 25 |
Lierekisi (makotikoting) | 35 |
Mosetareta | 35 |
Chokolete e bohloko (cocoa e seng ka tlase ho 85%) | 20 |
Garnet | 35 |
Li-walnuts, makotomane, linate tsa phaene, linate, walnuts, lialmonde, pistachios, makotomane | 15 |
Liperekisi, liapolekose tse omisitsoeng, tholoana ea takatso e matla, marmalade, pomelo, litholoana tsa morara | 30 |
Lierekisi tse tala, motso oa celery | 35 |
Yogurt ntle le tsoekere e ekelitsoeng | 20 |
Limela tsa Brussels, cauliflower, sauerkraut, li-mushroom, linaoa tse tala, ginger | 15 |
Gooseberries, monokotsoai, cherries, fragole, tse tala, fragole, blueberries | 25 |
Sesame | 35 |
Salate ea makhasi | 9 |
Mehloaare, eiee, likomkomere | 15 |
Lebese | 30 |
Mehlaka ya lewatle | 22 |
Liperekisi | 35 |
Tomate, li-beet, lensisi, konofolo, turnips, lihoete tse tala | 30 |
Linoko, oregano, li-condiments, parsley, basil | 5 |
Tlhapi ea cray | 5 |
Raese e sootho | 35-38 |
Peo ea soneblomo | 35 |
Ice cream | 35 |
Li-plums | 35 |
Currant | 15 |
Lero la tamati | 35 |
Lero la lemone | 20 |
Li-oyster, li-mussels, shrimps | 0 |
Linaoa | 25 |
Bohobe bo felletseng ba lijo-thollo | 35 |
apole | 35 |
Harese ea qhibiliha | 25 |
Karolelano ea index ea glycemic (40-69) | |
Linaoa tse omileng | 40 |
Buckwheat | 40 |
Li-flakes tsa oat, spaghetti | 40 |
Lero la rantipole | 40 |
Libanana, lero la litholoana tsa morara, morara, li-cranberries | 45 |
Vermicelli | 45 |
Khókhónate | 45 |
Ananapole, lifeiga, lero la lamunu, mango, lero | 50 |
Paseka (koro ea durum) | 50 |
Jam, liperekisi tse makotikoting | 50 |
Raese e sootho | 50 |
Muesli | 50 |
Artichoke ea Jerusalema | 50 |
Lero la Blueberry le apole | 50 |
Liperekisi (lijo tse makotikoting), persimmon | 50 |
Ketchup, mosetareta | 55 |
Lero la morara | 55 |
Lehapu | 60 |
Raese e telele ea lijo-thollo | 60 |
Mayonnaise | 60 |
Pizza le chisi | 60 |
Litapole tse phehiloeng | 65 |
Bohobe ba rye | 65 |
Lihlahisoa | 65 |
Li-beet tse phehiloeng | 65 |
Moratuoa | 50-70 |
Index e phahameng ea glycemic (70-110) | |
Li-apricot (tse entsoeng ka makotikoting) | 90 |
Mahapu, mokopu, li-cornflakes, zucchini | 75 |
Li-buns tse sa tsoekere | 85 |
Li-butter | 95 |
Lihoete tse phehiloeng | 85 |
Li-Waffles | 75 |
Tsoekere | 100 |
Litapole tse halikiloeng, tse halikiloeng, casserole ea litapole | 95 |
Setala | 105 |
Cracker | 80 |
Li-noodle tsa raese | 90 |
Lijoe tsa chokolete le chokolete ea lebese | 70 |
Perela harese, nyalothe, semolina | 70 |
Biri | 110 |
Li-donuts | 75 |
Makipikipi | 85 |
Phofo ea koro | 70 |
Bohobe ba koro | 90 |
Litapole tse khotliloeng | 80 |
Tsoekere | 70 |
Metsi a monate | 70 |
Toast (bohobe bo bosoeu) | 100 |
Matsatsi | 100 |
Chips | 70 |
U ka khoasolla tafole e felletseng hore e be haufi mona.
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